Available in 150g packaging.
The Jasmine Cookie is made with granfibra – whole wheat flour made in the Jasmine stone mill, a process that preserves the nutrients of the wheat grains and maintains the integrity of the flavor. In addition, it is chocolate with drops, with no added milk or derivatives, vegan and extremely tasty!
Ingredients: Whole wheat flour, wheat flour fortified with iron and folic acid, brown sugar, vegetable oils (corn and or sunflower and or cotton), cane molasses, chocolate flavor drops, cocoa powder, starch, maltodextrin, phosphate yeasts monocalcium, sodium bicarbonate and ammonium bicarbonate, natural maltitol stabilizer, natural soy lecithin emulsifier and flavor.
ALLERGIC: CONTAINS WHEAT AND SOY DERIVATIVES. MAY CONTAIN OATS, RYES, BARLEY, HAZELNUT, ALMOND, PEANUTS, CASHEW NUTS, BRAZILIAN NUTS, MACADAMIA, WALNUTS, PECAN, PISTACHES, PINOLI AND CHESTNUTS.